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WHAT W​E DO

Celebrate any occasion with a custom cake designed by Karen Tyler.  Karen ​has a two year culinary degree and a two year pastry degree.  She has, also, trained under various celebrated sugar artists.

Karen offers beauty, perfection and originality with all of her designs.  

View her gallery.  Examples o​f her work are always being added.      Karen's sugar flowers and all other decorations are personally handcrafted using marzipan, fondant, sugar paste, butter cream and royal icing.​

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